Until November: [Unari no Sachi Course] 7 dishes for 4,500 yen (tax included) Seasonal hotpot, grilled dishes and 5 other dishes
4500 yen(Tax included)
- 7items
- 2persons-
A popular assortment course that will leave you feeling refreshed from start to finish.Starting with sashimi and fried rare horse mackerel, the grilled dish is exquisite, with a crispy texture and packed with flavor.The hotpot and final course vary depending on the season.Both have irresistible flavors that are good for your body.
Course menu
· Appetizer
Persimmon and chrysanthemum with tofu
· Sashimi
Three-point plate
· Fried food
Fried rare horse mackerel
·pottery
Grilled tilefish, ginkgo nuts, eggplant
・Hot pot
Duck and green onion hotpot (May to October) / Duck and parsley hotpot (November to April)
·delicacy
Cream cheese miso pickle
Death
Ramen (thin noodles) (May to October)/Duck soba (November to April)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2024/10/30 update